Purification and Properties of Lysyl Transfer Ribonucleic Acid Synthetase from Bakers' Yeast
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چکیده
منابع مشابه
Purification and properties of lysyl transfer ribonucleic acid synthetase from bakers' yeast.
Lysyl transfer ribonucleic acid synthetase (L-lysine: tRNA ligase (AMP), EC 6.1.1.6) was pursed to a state of apparent homogeneity from bakers’ yeast. For each of two different preparation procedures, a 250to 500-fold purikation of the enzyme was obtained, and the final purification step yielded two distinct protein components with specific activity values of approximately 0.5 and 1.0 pmole of ...
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ژورنال
عنوان ژورنال: Journal of Biological Chemistry
سال: 1969
ISSN: 0021-9258
DOI: 10.1016/s0021-9258(18)63589-6